Carrot,zucchini and orange cake/loaf without sugar. I had to try out a recipe for a friend with diabetes so no sugar. Came up with this!
Serves 4
Mix in a mixer the carrots, zucchini, sunflower seeds, grapes.
In a bowl mix the egg, flour, leavening agent, orange zest and orange, salt, olive oil,
Mix all together
Line a bread loaf with oven paper.
Bake in a hot oven 185° for about 45 minutes or more, until slightly brown.
You can of course use wholemeal flour, but the white makes a lovely yellow loaf. I will add the photo of mine.
Slice when cool.
The loaf is quite soft and delicious on the side of a round goats cheese or just anytime.
3 medium carrots
1 medium zucchini (courgette)
a handful of sunflower seeds (or walnuts)
1 cup seedless grapes (or a ripe persimmon)
1 free range egg
1 cup organic self raising flour
2 tsp leavening agent
zest & juice of 1 orange
1 tspn pink Himalayan salt
2 tbsp virgin olive oil