Fresh food deserves a fresh website, and we felt our old website was getting a little... well, stale. And it's not just been given a new lick of paint - the whole website has been restructured to make it easier for you to find recipes, inspiration and information. We'll be adding more recipes and news to it as often as we can, to keep it all as fresh as possible with a few seasonal twists. There's not much point in giving you a thick winter soup recipe in the middle of summer, albeit an English summer - so it's always worth checking back for more.
The Products section has been updated to provide the recipes for all our sandwiches, salads, prepared meals and sauces you find in stores, so should you fancy knocking up your own tomato, ginger and basil pasta sauce for a few dinner guests, then be our guest.
You'll find links to where you can buy our mouth-watering cookery books (OK, the books themselves aren't mouth-watering, but the recipes inside them are) and there's even a new section where you can add your own ideas and recipes. So, if you happen to know a particularly unusual recipe for date and walnut cake, or your Mum's finally given you her secret recipe for celeriac gratin after years of pleading then you can share it with the world. (Should you want to, of course - if you prefer you can just keep it between you and Mum.) It could even end up being served in our very own restaurant in Devon, which would be something nice to casually drop into conversation the next time you've got friends around for dinner.
There's also a Restaurant section for our famous Cranks restaurant in Dartington, providing maps, menus and constantly updated news, so you can be sure to pick up the latest news and events should you wish to drop in. Bon appetite.
